El Invernadero Rodrigo de la Calle

Green Haute Cuisine

EL INVERNADERO Restaurant

Calle Ponzano, 85 – Madrid

The vegetal nature is the fundamental pillar of our kitchen, we respect the product, we accept its temporality and evanescence, we allow ourselves to be carried away by the cycles of life marked by the clock of the seasons, thus we obtain their maximum expression from them. Green haute cuisine, recovery of plant species and respect for the environment are the basis of our proposal.

EL INVERNADERO is an omnivorous restaurant, where animal protein participates as a dressing. We give gluten-free options for diabetics and allergens in general. If you have vegetarian or vegan ideology we also have a special menu without animal protein.

Menus

#VEGETALIA

135 € VAT included

The latest creations of the Chef.

Includes water, bread, cheese and table service.
Drinks, coffees and infusions not included.

#GREEN

95 € VAT included

Tasting with vegetarian or
vegan options.

Includes water, bread and table service.
Drinks, cheese service, coffees and infusions not included.

#RED

95 € VAT included

Seasonal vegetable tasting accompanied with meat.

Includes water, bread and table service.
Drinks, coffees and infusions not included.

#BLUE

95 € VAT included

Seasonal vegetable tasting accompanied by fish.

Includes water, bread and table service.
Drinks, coffees and infusions not included.

If you have a card of EL INVERNADERO you can plant it because there is green life inside.

¡plántala!
In EL INVERNADERO we only cook and serve as the heart dictates. There are no more limits.